Food

– SMALL PLATES – 

CRAB DIP $17
ritz crackers, lemon, chive

CHORIZO-STUFFED DATES $17
marinara, calabrian chile, bacon, sourdough

CHICKEN WINGS $18
house-made hot sauce, pickles, bleu cheese dressing

BURRATA $22
roasted tomato and garlic, pistachio, parmesan, olive oil, sourdough 

CROQUETTE $12
potato, country ham, mornay

BUTTER BOARD $20
french butter, charcuterie, radish, grilled miche, pickled vegetables, aleppo pepper, sea salt

CRISPY GOAT CHEESE $16
smoked olive oil, pecorino, pistachio gremolata, tomato sauce, sourdough 

– SALADS –

BISTRO SALAD $14
mixed greens, pistachio gremolata, pecorino, shaved vegetables, shallot-thyme vinaigrette 

CHOPPED SALAD $15
romaine, grape tomatoes, bleu cheese, chopped onion, cucumber, red peppers, capers, red wine vinaigrette

SIMPLE GREEN SALAD $14
little gem lettuce, radish, lemon, croutons, pickled cauliflower, green goddess dressing 

– SANDWICHES – 

DOUBLE SMASH BURGER $18
american cheese, pickles, maple bacon, garlic aioli
add egg $3

ROAST BEEF* $17
chili-rubbed beef, caramelized onion, arugula, roasted tomato, lemon aioli, onion focaccia 

TURKEY BACON RANCH $15
bacon, arugula, provolone, mayonnaise, ranch dressing, sourdough

ROASTED VEGGIE $16
marinated eggplant, pepperonata, arugula, herbed goat cheese, red wine vinaigrette, ciabatta

MUMBAI TOASTIE $15
three-cheese grilled cheese, mint chutney, tomato, red onion, garam masala, sourdough

PORCHETTA $17
roast pork, roasted garlic, salsa verde, red onion, arugula, giardinara, ciabatta

CRISPY CHICKEN $18
pimento cheese, pickles, ranch slaw, brioche bun

sandwiches come with
potato chips or side salad
sub fries $5

– LARGE PLATES – 

MACARONI & CHEESE $23
truffle cheese sauce, herbed breadcrumbs

FISH & CHIPS $20
crispy fried fish, remoulade, french fries 

MEATBALLS $24
basil, provolone, parmesan, spicy marinara, sourdough

*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.